Chipotle Mexican Grill to launch catering service in Colorado
Jan 18, 2013 (Datamonitor via COMTEX) --
Chipotle Mexican Grill, a restaurant chain, has announced the launch of its catering service, beginning in Colorado on January 21, 2013.
Chipotle catering allows groups of 20 to 200 to customize their own individual meal the same way they do at Chipotle restaurants. The company will add catering to all of its markets in the coming months.
"We are changing the way people think about and eat fast food by offering our customers better ingredients from more sustainable sources in a way that is affordable and accessible," said Steve Ells, founder, chairman and co-CEO of Chipotle. "With catering, we can now better serve our customers by allowing them to bring Chipotle into their homes, offices and schools where they can conveniently and effortlessly share the food that they love with large groups of people."
Chipotle catering offers a Taco and Burrito Bowl Spread that can be ordered with two or three meats and comes with sides, including cilantro-lime rice, pinto and black beans, salsas, house-made guacamole, cheese, and sour cream.
According to the company, those looking for a snack or a smaller option can choose Chipotle's chips and salsa menu with hand-mashed guacamole, tomato salsa, roasted chili-corn salsa, tomatillo-green chili salsa, and tomatillo-red chili salsa.
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